Yes, still in the dark. On the upside I have a very clean refrigerator.
I tackled it like a triage unit: what is the most vital and perishable?
That one was easy, we all know room-temperature vodka is vile. I made sure to polish it off
before tackling anything else. And after that, what could possibly matter?
When I bake . . . - Baking is my first cooking love, and it's something I rarely do anymore. When I bake, I eat what I baked. And, I don't just try or sample, I keep eatin...
3 weeks ago