Yes, still in the dark. On the upside I have a very clean refrigerator.
I tackled it like a triage unit: what is the most vital and perishable?
That one was easy, we all know room-temperature vodka is vile. I made sure to polish it off
before tackling anything else. And after that, what could possibly matter?
Baked Chicken Parmesan
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*Baked Chicken Parmesan *(serves 4-6)
4-6 thin cut chicken breasts
1 cup Italian seasoned breadcrumbs
1/2 cup whole wheat panic breadcrumbs
1/2 cup grate...
3 months ago
Spoken like an expert. I can stop worrying about you now.
ReplyDeleteAre you still in the dark, Restless Dez? Or have you finally seen the light, or at least electricity, today? ;)
ReplyDeleteMy fridge and freezer are bare nekkid. It was kind of sad burying the shrimp.
ReplyDeleteAH-boo hoo!
ReplyDeleteCP-Alive and thriving. Wonderful to have heat!
Thanks, Petrea!
yay
ReplyDeleteGlad the power is back on . . . .
ReplyDeleteMy fridge and freezer got a cleaning like they haven't seen in years. Had to do it just to elevate the body temperature - too bad I didn't have any vodka around to do the trick!
ReplyDelete