I don't usually pop for over $10 for most bottles of wine, particularly a rose,
but this one called to me from the wine racks at Whole Foods. Gorgeous deep color, fruity and balanced,  $13 of summer, to the very last drop.
Chicken Milanese
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This is a dish that I would often order in a restaurant if it's on the menu 
and the other night, I wanted to make a version myself.  I used the base 
chic...
6 months ago

 
 
 
 
 
 
Splurging because the kids are back in school?
ReplyDeleteI wish I could do these short, sweet, intoxicating, to the point blog posts! I guess that's why you're a writer & I'm not.
ReplyDeleteI'll trust you on this. One can pay big, big money for a Bandol rose, and it is so worth it.
ReplyDeleteI like the label. Looks like Cy Twombly's work.
ReplyDeleteLooks luscious ... thanks for the recommendation.
ReplyDeletehope y'all like it--just celebrating the break in the heat wave--
ReplyDeleteit came back.....hmmm, I may of had that wine last night.
ReplyDelete