Baked Chicken Parmesan
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*Baked Chicken Parmesan *(serves 4-6)
4-6 thin cut chicken breasts
1 cup Italian seasoned breadcrumbs
1/2 cup whole wheat panic breadcrumbs
1/2 cup grate...
4 months ago
Those peaches look extra-special.
ReplyDeleteI'm loving home grown tomatoes. Sliced. With just a little saly and pepper.
ReplyDeleteSaly is fancy for salt.
ReplyDeleteLooks so good!!
ReplyDeleteM: I am envious of your tomatoes AND saly.
ReplyDeleteYou're SO cutting edge.
(Almost added a consonant which would have made this SO nonPG rated)
Alas, B and AH, I am a borrower of photos--
But they sure do perk up the joint!
Mr V and I scored big when a friend of Ramona's brought over an entire grocery sack of home grown organic peaches. They were those disk shaped kind. Peaches noon and night. Gave some to the guys down at the studio, but otherwise selfishly guarded them for ourselves.
ReplyDeleteMy combo is peaches, almond milk and a dollop of greek yogurt with raw sugar on top. It's a brownish tint with a bit of crunch
You gourmande, you--will have to try it out
ReplyDelete