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2 weeks ago
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About Me
- Desiree
- California, United States
- I think far too much about food, menus and cooking. Did I mention food?
My Blog List
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Chicken Milanese - This is a dish that I would often order in a restaurant if it's on the menu and the other night, I wanted to make a version myself. I used the base chic...
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The Necessity of Challenging Preconceived Ideas: Why We Should Embrace Controversial Opinions - Are you struggling to find the perfect match? Have all your dates ended in disaster? Well, don’t worry – I have the answer! My most controversial opinion...1 year ago
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Machismo in the Workplace - Broadly, we like to think we are becoming a less macho society. But this style of behaviour remains a problem in the workplace: an overbearing, insensiti...3 years ago
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i had this dream last night - That I was walking down an Altadena street, one I'd never walked before, with some guy -- a hybrid or tri-bred of guys I've known. And the trees were full ...8 years ago
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Story Kitchen Cooks Again in March - *Bob Tanabe, Gloria Lee, Petrea Burchard, Catherine Yesayan, and Elaine La Marr at the Flintridge Bookstore & Coffeeshop.* The Story Kitchen's January/Fe...
9 years ago -
End of an Era - After 20 years' covering small business for the Los Angeles Times, Businessweek and Bloomberg, I'm moving on in 2015. Starting Monday I'll be on staff at t...10 years ago
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On the contrary - To whom it may concern: I disagree. Slow and steady does not win the race. The swift and steady win the race. That's what makes it a race. But does it ha...
12 years ago
Borough Market
As soon as I saw this pic I thought...LEMON BARS!! Which made me think of, along with everyone else except maybe made one, of singing that tune "It's de Most Wunderfull Thyme of de year!>"
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