tag:blogger.com,1999:blog-1055932312264889271.post1690241901815263288..comments2024-02-24T11:49:27.623-08:00Comments on The Restless Chef: Doing things all wrong--Desireehttp://www.blogger.com/profile/00331108175137673106noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1055932312264889271.post-39906556086224000382010-08-22T13:31:30.959-07:002010-08-22T13:31:30.959-07:00Anchovies?? Disgusting!! But, at least I know wher...Anchovies?? Disgusting!! But, at least I know where to find all it's fans.Cafe Pasadenahttps://www.blogger.com/profile/12366911652838118347noreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-55188576756772169112010-08-18T13:38:28.994-07:002010-08-18T13:38:28.994-07:00J: Me too!J: Me too!Desireehttps://www.blogger.com/profile/00331108175137673106noreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-68302711928894917082010-08-18T05:51:16.809-07:002010-08-18T05:51:16.809-07:00Yum. Love anchovies.Yum. Love anchovies.Jean Spitzerhttps://www.blogger.com/profile/13520415864511680025noreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-56410174302586447562010-08-17T22:11:13.588-07:002010-08-17T22:11:13.588-07:00M: Disintegrate? Leaving little traces of brown? ...M: Disintegrate? Leaving little traces of brown? You can tell the kids it's garlic...<br />S: Mmmm, will have to give it a try!<br />AH: Such a problem, you kid-Desireehttps://www.blogger.com/profile/00331108175137673106noreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-83520543589962143872010-08-17T18:52:47.745-07:002010-08-17T18:52:47.745-07:00Anchovies are my favorite food group. But I'm ...Anchovies are my favorite food group. But I'm still stuck with my hundred tomatoes. Sauce, more sauce. Sauce again.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-12885510374994001732010-08-17T12:04:12.503-07:002010-08-17T12:04:12.503-07:00One of my favorite no-recipe recipes! I also like ...One of my favorite no-recipe recipes! I also like to splash in just a bit of balsamic to brighten the flavor.Susan Chttps://www.blogger.com/profile/12178330935523896363noreply@blogger.comtag:blogger.com,1999:blog-1055932312264889271.post-31538011576833514932010-08-17T11:42:36.997-07:002010-08-17T11:42:36.997-07:00Will the anchovies really just melt away? Really?...Will the anchovies really just melt away? Really? Like, as in living no evidence of themselves? Mothers of unworthy dining companions want to kknow.Margarethttps://www.blogger.com/profile/08668487489667818687noreply@blogger.com